Vadouvan crème
An egg white crème starring on one of the most famous Indian spice mixes, vadouvan!
Recipe makes 465 grams.
Allergens and dietary requirements
- Mustard
- Cow's milk
- Lactose
- Egg
- Vegetarian
Ingredients
50
g
egg white100
g
yoghurt15
g
vadouvan300
ml
neutral oil