Rouleau of rabbit and carrot
A quite cool and colourful preparation of rabbit and carrot.
Makes 3.5 kilograms.
Allergens and dietary requirements
- Mustard
Ingredients
2
kg
rabbit legs2
g
mustard seeds, ground4
juniper berries1
g
thyme, freeze dried1
piece
star anise22
g
salt200
ml
sunflower oil3
kg
carrotas needed
salt and pepper