Cranberry cannelé bordelais
A festive Christmas variation on the classic cannelé bordelais.feestinspiratie
Makes 56 pieces from a 3.5-centimetre baking tin.


Allergens and dietary requirements
- Soy
- Cow's milk
- Lactose
- Egg
- Gluten
- Vegetarian
Ingredients
500
g
milk10
g
stem ginger1
vanilla bean1
pieces
orange peel1
g
cinnamon stick1
pieces
star anise50
g
butter250
g
icing sugar34
g
egg yolk2
eggs15
ml
cognac100
g
flouras needed
butteras needed
dark chocolateas needed
cranberry powderas needed
freeze-dried cranberry
