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Uda (also known as Grains of Selim) is a very versatile spice from Nigeria, which has wonderful fragrance and can be applied to savoury and sweet dishes.

Creation by Ayo Adeyemi, Restaurant Akoko*, London, UK.

Makes 125g.

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Allergens and dietary requirements

  • Vegan

Ingredients

20
g
uda pods
100
g
caster sugar
5
g
Maldon salt

Scale recipe

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