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Uda (also known as Grains of Selim) is a very versatile spice from Nigeria, which has wonderful fragrance and can be applied to savoury and sweet dishes.

Creation by Ayo Adeyemi, Restaurant Akoko*, London, UK.

Makes 2 Pacojet cups.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

1
l
whole milk
300
g
whipping cream
100
g
treacle sugar
75
g
glucose powder
100
g
dextrose powder
75
g
powdered milk
4
g
stab 2000
6
g
uda pods, ground

Scale recipe

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