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A nice and creamy recipe for a crème chiboust with coffee and vanilla.

Makes 1100g.

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Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose

Ingredients

400
g
cold brew coffee
300
g
whipping cream
165
g
egg yolk
165
g
sugar
4
g
salt
60
g
corn starch
12
g
gelatin leaves, soaked in cold water
100
g
egg white
220
g
sugar
1
vanilla bean

Scale recipe

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