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Crispy pumpkin seed biscuit with chamomile

A delicious crispy biscuit with chamomile. These biscuits are a perfect crunchy addition for any dessert.

Makes 600g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Gluten
  • Vegetarian

Ingredients

90
g
butter
300
g
white caster sugar
5
g
chamomile, ground
3
g
salt
60
g
milk
100
g
pumpkin seeds, ground
150
g
flour

Scale recipe

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