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Vegan dark chocolate ganache with pistachio milk

By using pistachio milk, you retain creaminess, and the ganache is still vegan. In addition, the pistachio gives off a nice flavour.

Makes 550g.

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Allergens and dietary requirements

  • Nuts
  • Soy
  • Vegan

Ingredients

160
g
pistachio milk
40
g
coconut oil
20
g
invert sugar
2
g
salt
330
g
dark chocolate

Scale recipe

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