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Jerusalem artichoke chawanmushi

Jerusalem artichoke lends itself particularly well to making a sophisticated chawanmushi.

Makes 2450g base.

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Allergens and dietary requirements

  • Fish
  • Egg
  • Pescetarian

Ingredients

950
g
Jerusalem artichoke
900
g
dashi
800
g
whole egg
as needed
salt and pepper

Scale recipe

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