{}

Semifreddo of white peach and cardamom

This recipe for semifreddo of white peach and cardamom is based on a crème patissière.

Makes 1700g.

component image
component image

Allergens and dietary requirements

  • Egg
  • Cow's milk
  • Lactose
  • Gluten
  • Vegetarian

Ingredients

15
pods
cardamom, bruised
500
g
white peach purée
100
g
milk
100
g
whipping cream
165
g
egg yolk
165
g
sugar
30
g
corn starch
30
g
flour
200
g
sugar
70
ml
water
100
g
egg white
300
g
whipping cream

Scale recipe

component image