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A classic crumb where the butter is the perfect vehicle for the ramson flavour.

Makes 685g.

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Allergens and dietary requirements

  • Gluten
  • Cow's milk
  • Lactose
  • Egg
  • Vegetarian

Ingredients

250
g
butter
350
g
flour
25
g
ramson powder
10
g
salt
1
whole egg

Scale recipe

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