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Tête de moine and roasted beetroot rose

By partially drying the beetroot, the shape of the rose remains nicely intact and they are deeply sweet with a liquorice-like flavour. A perfect flavour combination with the tete de moin!

Makes 3.5kg.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

5
kg
red beetroot
1
kg
Tête de Moine AOP
as needed
salt and pepper

Scale recipe

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