{}

At September. this fresh dashi of green tea is served with a dish of hamachi, bergamot and sanbaizu. 

Creation by Ann van der Auwere, Restaurant September., Antwerp, Belgium. 

component image
component image

Allergens and dietary requirements

  • Gluten
  • Fish
  • Sesame seed
  • Sulphite
  • Soy
  • Pescetarian
component image