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Cape Malay spice mix

A delicious spice blend unique to the Cape Town region of South Africa. Due to the city's important position on the spice trade route, it is a melting pot of cultures and cuisines.  

Makes 165g. 

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Allergens and dietary requirements

  • Mustard
  • Vegan

Ingredients

45
g
coriander seeds
6
g
fennel seeds
6
g
mustard seeds
18
g
fenugreek seeds
12
g
black peppercorns
3
pieces
African piri piri pepper
18
g
cumin
5
g
ginger, ground
25
g
cardamom, ground
40
g
turmeric, ground
2
curry leaves, dehydrated

Scale recipe

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