Carrot leave salsa
The foliage of carrot is bomb full of flavour. This Waste to Taste recipe makes the most of that.
Creation by Vojtech Végh.
Makes 475g.
Allergens and dietary requirements
- Vegan
Ingredients
50
g
carrot tops7.5
g
salt50
g
chive350
g
olive oil25
g
lemon, juiceas needed
black pepper, ground