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By enriching the Cape Malay spices with thyme and smoked white pepper, you get a unique, umami rich character.

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Allergens and dietary requirements

  • Mustard
  • Vegan

Ingredients

30
g
Cape Malay spice mix
12
g
thyme, dehydrated
12
g
white peppercorns, smoked
6
g
Maldon salt
Recipe for:60 g

Scale recipe

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