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This recipe is the classic caramelised onion flavoured with nutmeg. 

Makes 1kg. 

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

3
kg
Cevennes onions
100
g
butter
2
leaves
bay leaf
0.5
piece
nutmeg, grated
as needed
salt

Scale recipe

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