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A cauliflower crème that is rich in umami and super smooth in texture. This recipe is quite simple, literally a matter of turning on the blender and waiting. 

Makes 1000g. 

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Allergens and dietary requirements

  • Lactose
  • Soy
  • Gluten
  • Cow's milk
  • Vegetarian

Ingredients

650
g
cauliflower
3
cloves
garlic
45
g
soy sauce
30
g
honey
300
g
cream

Scale recipe

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