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Quince is naturally high in pectin, which gives the juice a slightly fuller mouthfeel. Toasted Korean black tea adds tannin and body to the juice. Perfect for a non-alcoholic drink pairing.

Makes 5l.

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Allergens and dietary requirements

  • Vegan

Ingredients

4
kg
quince
4
l
water
550
g
lemon juice
500
g
sugar
25
g
Korean roasted black tea
as needed
lemon juice

Scale recipe

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