Rhubarb confit in basil oil
By confiting the rhubarb in the green basil oil, it develops a lovely rich flavour and colour.
Makes 1kg.
Allergens and dietary requirements
- Vegan
Ingredients
330
g
sunflower oil70
g
basil1
kg
rhubarbBy confiting the rhubarb in the green basil oil, it develops a lovely rich flavour and colour.
Makes 1kg.
