Purple potato ice cream
A delicate ice cream with beautiful curry flavours. The starch of the potato is the glue of this recipe.
Creation by Jeroen Achtien, Inter Scaldes**, Kruiningen, the Netherlands.
Makes 1800g.
Allergens and dietary requirements
- Vegan
Ingredients
800
g
purple potato1000
g
coconut milk5
g
red curry powder18
g
salt25
g
lime juice1
lime zest