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Aubergine with red curry

The aubergine completely soaks up the flavours of the liquid, maintaining a very pleasant texture.

Creation by Jeroen Achtien, Inter Scaldes**, Kruiningen, the Netherlands.

Makes 2.

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Allergens and dietary requirements

  • Celery
  • Sulphite
  • Soy
  • Vegan

Ingredients

40
g
white wine
300
g
vegetable stock
60
g
soy
4.3
g
red curry powder
1.5
g
garlic
2
pieces
aubergine

Scale recipe

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