Date harissa cream
A creamy, sweet-spicy cream of dates and harissa that adds depth and excitement to both meat, fish and vegetable dishes.
Makees 950g.
Allergens and dietary requirements
- Vegan
Ingredients
600
g
dates, Medjoul, pitted240
g
water45
g
harissa paste30
g
lemon juice75
g
extra virgin olive oil6
g
salt