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Chilli caramel

This chilli caramel sauce is slightly spicy but mostly deliciously rich in flavour, with a hint of the chilli’s fruitiness.

Makes 400g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

200
g
sugar
50
g
water
140
g
whipping cream
40
g
butter
10
g
red pepper, finely chopped
2
g
salt

Scale recipe

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