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Ukwaju sauce

This recipe for tamarind sauce, called Ukwaju, comes from Tanzania and Kenya.

Makes 250g.

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Allergens and dietary requirements

  • Vegan

Ingredients

50
g
tamarind paste
100
ml
hot water
30
g
sugar
5
g
garlic, grated
1
g
red chilli pepper, finely cut
2
g
salt

Scale recipe

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