‘Candied’ carrot
A versatile carrot preparation that can be used in both savoury and sweet dishes.


Allergens and dietary requirements
- Sulphite
- Vegan
Ingredients
200
g
sugar175
g
water25
g
white wine vinegar1
cardamom pod1
cinnamon stick10
pieces
black peppercorns500
g
carrot, cut in small brunoiseRecipe for:300 g
