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Old Roeselare cheese water

This recipe is made with Old Roeselare cheese, but can also be made with any other mature crumbly cheese. 

Creation by Tim Boury, Boury***, Roeselare, Belgium.

Makes 1100g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose

Ingredients

300
g
Old Roeselare cheese
900
g
water
100
g
cream 35% fat, mascarpone (3:2 ratio)
10
g
white peppercorns

Scale recipe

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