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Runner bean meringue

A meringue with the fresh taste of runner beans. 

Makes 120g.

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Allergens and dietary requirements

  • Egg
  • Vegetarian

Ingredients

400
g
runner beans
30
g
sushi vinegar
25
g
albumin powder (egg white powder)
1
g
xanthan gum
75
g
granulated sugar

Scale recipe

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