{}

This surprising combination shows that caviar also works well in sweet dishes. The saltiness of the caviar complements the rich flavour of vanilla. 

Makes 715g.

component image
component image

Allergens and dietary requirements

  • Egg
  • Fish
  • Cow's milk
  • Lactose

Ingredients

300
g
milk
1
piece
vanilla bean
110
g
egg yolk
50
g
sugar
85
g
butter
8
g
gelatin leaves, soaked in cold water
165
g
caviar

Scale recipe

component image