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By varying the type of chilli flakes, you can determine the spiciness of the final product.

Makes 525 grams. 

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Allergens and dietary requirements

  • Sesame seed
  • Gluten
  • Soy
  • Vegan

Ingredients

450
g
sunflower oil
1
piece
cinnamon stick
3
pieces
star anise
3
g
pink peppercorns
3
g
black peppercorns
3
g
coriander seeds
75
g
shallot
55
g
chilli flakes
15
g
white sesame seeds
2.5
g
salt
0.5
g
chili powder
10
g
sugar
15
g
soy sauce

Scale recipe

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