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The rich flavour of the banana and the aromatic flavour of the yuzu are perfectly balanced in this component. We use ripe bananas for this component.

Created by Bas Varga, Shun, Medemblik, The Netherlands.

Makes 2250 grams.

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Allergens and dietary requirements

  • Vegan

Ingredients

1800
g
banana
20
g
yuzu coulis
130
g
granulated sugar
300
g
water
as needed
salt

Scale recipe

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