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Sea buckthorn berries are quite tart on their own, but in this crémeux that is perfectly balanced.

Makes 760 grams.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Egg

Ingredients

110
g
egg yolk
100
g
sugar
320
g
whipping cream
225
g
sea buckthorn berry coulis
9
g
gelatin leaves

Scale recipe

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