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Caramelised fennel

The flavour of fennel becomes incredibly intense when the sugars in and around the fennel caramelize.
This combines great with fennel seeds and a little lemon zest!

Makes 1kg.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

5
fennel bulbs
50
g
butter
50
g
olive oil
50
g
cane sugar
1
tbsp
fennel seeds
1
lemon, zest
as needed
salt and pepper

Scale recipe

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