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The tanginess and aromas marry perfectly with the fattier types of yoghurt, i.e., Greek, Turkish and Bulgarian yoghurt, and of course, Holland's own hangop.

Makes 550g.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose
  • Vegetarian

Ingredients

50
g
sugar
1
orange
500
g
Greek yoghurt
1
lemon
1
lime
1
tangerine

Scale recipe

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