Gastronomixs

Avocado sorbet

Recipe from Albert Adrià, ElBulli.

Avocado sorbetEnlarge

Ingredients

400

g

avocado flesh, well ripened

600

ml

water

1

 

lime

100

g

Pro Sorbet

140

g

sugar

½

tsp

Maldon salt

Preparation method

Serving suggestions

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