Gastronomixs

Milkshake

There is no general recipe for milkshakes, but this is a good basic recipe with plenty of possibilities for variation. You can add syrups or infuse the milk with the flavouring of your choice.

Recipe by Hidde de Brabander, Dreams of Magnolia pâtisserie, ‘s Gravenzande, the Netherlands.

Makes 1500g.

Milkshake

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Ingredients

500

g

ice cream

500

g

milk

500

g

fruit or fruit purée (optional)

Preparation method

  • Mix all the ingredients together in a blender into a frothy mixture.
  • Serve immediately with a thick straw.

Serving suggestions

  • As a classic milkshake in a glass or cup.
  • Use in a composition with components of strawberry, lime, and crumble.
  • Use in a composition with components of banana, lemon, and mango.
  • Use in a composition with components of mango, vanilla, apricot.

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