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Passion fruit tapioca pearls

Fruity little balls with passion fruit jelly. 

Creation by Takis Panagakis, Elea restaurant, Rijswijk, the Netherlands.

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Allergens and dietary requirements

  • Vegan

Ingredients

25
g
tapioca pearls
100
g
passion fruit coulis
50
g
water
100
g
sugar
Recipe for:300 g

Scale recipe

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