Gastronomixs

Raspberry lace

A delicious raspberry lace, with a richness thanks to the butter and condensed milk.

Creation of Ben Murphy, Launceston Place, London, United Kingdom.

Makes 2 trays.

Raspberry lace  Enlarge

Ingredients

200

ml

water

36

g

gelatin sheets, soaked in cold water

40

g

cornflour

1

tsp

agar agar

250

g

granulated sugar

150

ml

golden syrup

200

ml

condensed milk

100

g

butter

1

tsp

pink food colouring

2

tsp

raspberry aroma

Preparation method

Serving suggestions

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