Compositions archives (233)

Do you need a little inspiration? Would you like to unwind by browsing through the many compositions submitted by our guest chefs? You will find all the compositions published previously on our site stored in our archives.

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'Lakerda' salted bonito
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'Lakerda' salted bonito
Flat oysters from Zeeland, goose liver, brined tomatoes, rose, and sake
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Flat oysters from Zeeland, goose liver, brined tomatoes, rose, and sake
Strawberries with yoghurt
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Strawberries with yoghurt
South African groats, buchu, Chaams chicken, and pumpkin in a Wonderbag
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South African groats, buchu, Chaams chicken, and pumpkin in a Wonderbag
Quail with carrot hearts and red miso
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Quail with carrot hearts and red miso
Chocolate amulet with yuzu curd, jasmine, banana, sea buckthorn berry, and pear and apple
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Chocolate amulet with yuzu curd, jasmine, banana, sea buckthorn berry, and pear and apple
Amuse-bouche of oyster, cucumber, and olive
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Amuse-bouche of oyster, cucumber, and olive
Pineapple tomato, cherries, fresh almonds, Niçoise olive salad and clear gazpacho
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Pineapple tomato, cherries, fresh almonds, Niçoise olive salad and clear gazpacho
Anticucho with corn, potato and coriander
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Anticucho with corn, potato and coriander
Aubergine & Bottarga
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Aubergine & Bottarga
Avocado, orange and coffee
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Avocado, orange and coffee
Baobab, coconut, macadamia, honeybush
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Baobab, coconut, macadamia, honeybush