Black lentil dahl
Dahl is a dish in Indian cuisine made of legumes (in this case lentils) cooked with herbs and spices. It is also called mag ni dal.
Allergens and dietary requirements
- Cow's milk
- Lactose
- Vegetarian
Dahl is a dish in Indian cuisine made of legumes (in this case lentils) cooked with herbs and spices. It is also called mag ni dal.