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A chicken dish that is indispensable in Mexican cuisine.

Makes 8.

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Allergens and dietary requirements

  • Cow's milk
  • Lactose

Ingredients

0.5
onion
2
cloves
500
g
chicken thighs
4
cloves
garlic
1
leaf
bay leaf
1
sprig
thyme
1
sprig
fresh marjoram leaves
1
g
salt
3
red chilli pepper, dried
4
tsp
olive oil
100
g
chorizo, cut in cubes
1
onion, diced
3
cloves
garlic, chopped
3
tomatoes, roasted and blended
1.5
tbsp
cane sugar
2
leaves
bay leaf
2
sprigs
thyme
1.5
tsp
oregano
1
ground cloves
2
tsp
smoked paprika
tortillas
salt

Scale recipe

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