Quince cooked in caramel
A method of preparing quince that is cooked in the combi steamer to give you a great deal of control.
Makes 2kg.
Allergens and dietary requirements
- Sulphite
- Cow's milk
- Lactose
- Vegetarian
Ingredients
2500
g
quinces350
g
sugar400
ml
Chardonnay vinegar400
ml
sweet dessert wine60
g
butter0.5
vanilla bean