Rye bread crumble
A wonderfully crispy crumble made from rye sourdough bread.


Allergens and dietary requirements
- Cow's milk
- Gluten
- Lactose
- Vegetarian
Ingredients
400
g
rye sourdough bread150
g
clarified butteras needed
saltRecipe for:400 g
A wonderfully crispy crumble made from rye sourdough bread.

